The Chinese / American Connection
take-out has been an American tradition for years. At Ching Hua, we strive to make your take-out experience as convenient
and as pleasurable as possible. But please remember that
out take-out food will never attain the excellence and quality
that characterizes the food served here in our restaurant.
We use the same fine ingredients in take-out food, and we prepare these ingredients with the same care, but packaging food sometimes alters the chemistry of the dish. Vegetables may become less crisp, rice and noodle dishes may seem starchier, and ingredients may settle to the bottom of the container.
For these reasons, we encourage you to dine with us here at Ching Hua. Or -- if you choose to take -- out -- we encourage you to consult us about which dishes travel best.